We don't rush. Our sourdough ferments for 48 hours. Our croissants get 27 layers by hand. Every loaf in Hull, MA gets the full treatment — because your breakfast deserves better than fast food in a bread bag.
48hr
Fermentation
100%
Local Ingredients
Daily
Baked Fresh
About Frost Bite
Frost Bite started with a simple conviction: most commercial bread is sad. Sad texture. Sad flavor. Sad ingredients. We decided to make something different in our corner of Hull.
Today, every loaf, pastry, and grocery item in our shop is chosen with the same standard we'd hold our own families to. We source from local farms, ferment our dough the old way, and build a grocery selection that actually excites us to cook at home.
Sourdough, ciabatta, focaccia — all 48-hour fermented
Oils, spices, chocolates, and pantry staples we'd actually use
What We Offer
Everything we sell is something we'd serve our own family. If it doesn't meet that bar, it doesn't make it into Frost Bite.
Our flagship loaf. Wild yeast starter, organic flour, sea salt, and time. Crusty exterior, open crumb, tang that builds across your palate.
27 layers of French butter and laminated dough, folded by hand every morning. Shatters when you break it. Melts on your tongue.
Generous dimples of olive oil, fresh rosemary from local farms, and flaky Maldon salt. Baked until the edges curl and crisp.
Pain au chocolat, Danish, fruit tarts — rotating with the seasons. Made in small batches so you get the best of what's fresh.
Small-batch olive oils, aged balsamics, specialty flours, chocolates, and pantry items we'd keep in our own kitchen.
Custom celebration cakes and daily dessert selections. Ask about our seasonal fruit galettes and chocolate tortes.
Our Philosophy
We don't use improvers, conditioners, or shortcuts. Our flour is stone-ground. Our salt is unrefined. Our water is filtered. The only thing we add is patience — and a lot of it.
48h
Minimum fermentation for every sourdough loaf
12+
Local farm partners we source from regularly
0
Artificial preservatives, ever. In anything we make.
Visit Us
We're right here in the heart of Hull. Stop by for a fresh loaf, a coffee, or just to breathe in the smell of bread that's actually worth stopping for.
Address
Hull, MA 02045
Phone
(617) 413-1145Hours
Mon – Fri: 6:00 AM – 4:00 PM
Saturday: 7:00 AM – 3:00 PM
Sunday: Closed
Have a question about a custom order or catering? Drop us a line.
Thanks for reaching out. We'll get back to you within 24 hours.
